This is an extraordinary recipe I got from my friend and modified slightly to remove the processed sugar. It takes seconds to make and tastes amazing! You can divide it up into little containers and take it with you on the go.
Ingredients
1 Cup Kidney Beans
1 Cup Black Beans
1 Cup Corn
3/4 Cup olive oil
3/4 Cup balsamic vinegar
5 tablespoons fresh squeezed lemon juice
Stevia add to taste, (usually about 4 tablespoons)
Directions
Take ingredients and mix up in large mixing bowl. Divide up into small serving containers and eat! I usually divide mine up into small 2 cup pyrex glasses and store them in the fridge for later eating.
we have a small stevia garden at home and the dried leaves are very very sweet*..
That’s very interesting. Where do you purchase the plants / seeds? How much space does it take?
Hey cool! I’ve love to see that, feel free to tag us on our Fitlish Fan Page with a picture if any photos of your garden!
the great thing about stevia is that it is also tooth friendly like xylitol sweeteners*`;